TL;DR: frittata #help needed!
My niece is getting married next weekend and I have just learned I have been assigned the tast of making frittatas for pre-wedding #brunch. I'm a capable home cook, but my partner generally handles all breakfasty-things, so I'm not exactly in my comfort zone here.
Please send me your best frittata #recipes and tips, esp. re #cooking for a crowd! Assume I'm an idiot.
Thank you!!!
@DrTCombs This has a good descrition.
I just make individual ones in a bun tin, mix up eggs, cream and black pepper. Put grated cheddar cheese in each bun space, top with ham or chives or whatever and spoon in a couple of large spoons of the egg mix into each, cook on 180C for about 11-12 mins until just set (ie they don't wobble when shaken). Serve cold.
@tiggy omg that looks so good.
smoked paprika is one of my absolute favorite ingredients
@DrTCombs
These are plain cheese and smoked paprika.